Papa Farangs

Post by **realbigmonkey** » Thu May 16, 2013 1:24 pm

everybody turning indian or what,wife moaning that we sold 370 samosas in 3 days,only thais would complain about making money ***** .and seems brekkie is a hit too

. still waiting for the bacon to get here, ate it already and want a bacon roll now

Post by **mykthemin** » Thu May 16, 2013 5:53 pm

Had brakkie today and excellent 10/10

Post by **realbigmonkey** » Sun May 19, 2013 10:38 am

mykthemin wrote:Had brakkie today and excellent 10/10

glad you enjoyed it

. and the sunday lunch club will be in session today with lamb ,beef in the oven now

Post by **mortiboy** » Sun May 19, 2013 5:30 pm

Papa Farang Sunday roast...............Phew! What a treat! How I made it home I dont know! My guts hurts!
Thanks dean your a Legend!

Post by **cali4995** » Mon May 20, 2013 12:07 pm

WOW

i got some potato salad over at villa, scrumtous :lol: not sure if thats in house
stuff or PF'S recipe but for 55 B very good :clap: took it up to kfc and
scarfed it with some fried chicken. yummy

the rest of tukcom looking mighty quiet

Post by **mac** » Sat May 25, 2013 3:12 pm

Just picked up some bagels, english muffins, crumpets, hamburger buns, hamburger patties, samboosas, apple pies. Plenty of stock. Excellent stuff. Keep up the good work Dean and family.

Post by **Aardvark** » Sat May 25, 2013 3:50 pm

mac wrote:Just picked up some bagels, english muffins, crumpets, hamburger buns, hamburger patties, samboosas, apple pies. Plenty of stock. Excellent stuff. Keep up the good work Dean and family.

Don't wash that lot down with some Red Wine Mac, or we will be Rolling you down the Street :lol:

Post by **realbigmonkey** » Sat May 25, 2013 5:04 pm

mac wrote:Just picked up some bagels, english muffins, crumpets, hamburger buns, hamburger patties, samboosas, apple pies. Plenty of stock. Excellent stuff. Keep up the good work Dean and family.

perfect timing,just as it came out the oven

Post by **realbigmonkey** » Mon May 27, 2013 12:33 pm

new in the shop today ...EMPANADAS

had to nick a pic from the internet as still got a dodgy camera...before anybody points out, to us brits we call them snack pasties.
empanada translates to piece of pie, made cornish pasty ones,chicken pie ones and salami,ham and cheese.i've baked some ready to eat and i've got unbaked ready to cook..no oven,dont worry they can also be deep fried ***** .yep deep fried,makes the pastry puff.good news is you can put anything in them .so suggestions of what you want in them please,other good news is i'm selling them 10 for 100 baht.every time you open the fridge wondering what to eat ,you can grab a mini pasty and munch on it while you make up your mind...warning i tried this,three pasties later i decided i was not hungry anymore

Post by **merchant seaman** » Mon May 27, 2013 12:58 pm

Will they be available in Villa Market?

UDON SOCIAL

Papa Farangs

Re: Papa Farangs Bakery, Nong Sam Rong, Udon Thani.

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