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Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sat Sep 05, 2015 12:09 pm
by realbigmonkey
mykthemin wrote:Does the irish clock still have it, or Jon at udon Tap?
think the clock stopped it, not sure, maybe jon though. I will send him a message to find out
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sat Sep 05, 2015 1:45 pm
by BeyondTheMangoJuice
Dean, the 'Clock" was still selling Guinness when I was there in May. Three and a half months ago. Probably still sell it now.
Just checked UM and they were serving Guinness at the end of July.
Here's one of the ones I had. Good stuff.
SAM_8237-001.JPG
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sat Sep 05, 2015 4:02 pm
by realbigmonkey
BeyondTheMangoJuice wrote:Dean, the 'Clock" was still selling Guinness when I was there in May. Three and a half months ago. Probably still sell it now.
Just checked UM and they were serving Guinness at the end of July.
Here's one of the ones I had. Good stuff.
SAM_8237-001.JPG
oooh that looks good, just looking for some for steak and ale. I will pop into see fred. cheers mango
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 8:44 am
by realbigmonkey
up early today , giant cinnamon rolls going in the oven, and got an urge ,making a dozen onion bagels too. ready for 10 am
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 8:57 am
by Loki
realbigmonkey wrote:up early today , giant cinnamon rolls going in the oven, and got an urge ,making a dozen onion bagels too. ready for 10 am
Damn good idea, and something I haven't made in a really long time. Always stop at 'Cinnamon Bun' when in Krung Thep, for a major sugar fix.
Used to burn the sh*t out of my mouth occasionally, when playing baker in the US, C buns, and cake doughnuts, fresh out of the oven or oil.
The one German baker I worked for had some great recipes. An Italian that I worked for.....sucked, even screwed up dinner rolls and you could break your teeth on them..
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 9:26 am
by realbigmonkey
cinnamon rolls are good for 3 days, but strait out the oven are just awesome, oops left the wife to make the bagels, forgot to tell her 12, she made 8 so giant bagels too, oh well....42 mins and counting , come and get them, think I will brew up some fresh mocha coffee and skip the fried brekkie , fresh brewed coffee and giant fresh cinnamon roll, possibly the best Sunday breakfast in udon thani, now time for a bit of sunday morning music too.......Over the Rainbow - Israel "IZ" Kamakawiwo'ole
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 10:43 am
by realbigmonkey
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 3:52 pm
by bronie
caligula wrote:sounds quiet out in nong sam rong , whats the police checkpoint scene like out
that way
funny you should ask sir , because i got flagged over today on ring-road about 300m west
of the nong-khai light/intersection . dutifully wearing my helmet but my passenger wasn't.
i couldn't help but notice the officer initially said 500฿ which was then discounted to 200฿
where is the police traffic checkpoint thread? i want a map with red x's on it
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 3:55 pm
by Mad Nanny
Is that a cinnamon swirl? I love a cinnamon swirl with a cup of coffee.
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Sun Sep 06, 2015 4:00 pm
by bronie
couldn't tell ya , we never made it there . turned left at military checkpoint
proceeded for another km and turned left when i should've turned right
i was not able to scent-trail the cinammon buns from that great distance