The Gallery Restaurant & Guest House

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pomps
2 Pies Pomps
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Joined: Fri Apr 13, 2018 6:13 am

Re: Le Gallery Restaurant

Post by pomps »

Was waiting for an update from the monday breakfast club about upcoming closure until the 13th, but happy to post the info 8-)
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pomps
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Re: Le Gallery Restaurant

Post by pomps »

Finally internet resolved so just for the thread my tilapia n chips from sunday,large bottle of worcestershire sauce for an option and lemon tart for dessert,plenty of Wexford irish cream ale cans in the chiller unit there if interested 8-)
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Shado
The Food Master.
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Location: Truman Lake, Missouri

Re: Le Gallery Restaurant

Post by Shado »

Pla nin & fries look pretty good. Might need another container of tarter sauce. I'm getting hungry for something "lemony" may make pie later on. What is that sauce beneath the lemon tart?
“Loyalty to country always. Loyalty to government, when it deserves it.”
― Mark Twain
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pomps
2 Pies Pomps
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Re: Le Gallery Restaurant

Post by pomps »

TBH honest not really sure :lol: tasted like a strong chocolate sauce :?:

Whipped cream to the side would have been fine 8-)
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realbigmonkey
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Re: Le Gallery Restaurant

Post by realbigmonkey »

looking forward to my brekkie today, full english with the best poached eggs ive ever had.
"a decent chap all at sea in a chaotic world not of his own making"
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drunkmonkey
Chicken & Cashew Nuts
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Joined: Wed Apr 10, 2019 3:10 pm

Re: Le Gallery Restaurant

Post by drunkmonkey »

Excellent Gallery brekkie this morning .. agree on the poached eggs , i cant get them to be like that at home ... quite busy with the usual crowd plus the golfers in for feed after their early morning round , Andy the chef popped in , nice to see him.
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pomps
2 Pies Pomps
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Re: Le Gallery Restaurant

Post by pomps »

Must give these best in Udon poached eggs a go,whether just on toast or gammon steak,decisions decisions :D the wednesday pizza club and have 3 poached eggs on toast while waiting for discounted pizza or the thursday lunch club and order the Gammon with 4 poached 8-)
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realbigmonkey
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Re: Le Gallery Restaurant

Post by realbigmonkey »

pomps wrote: Tue Jul 06, 2021 5:59 am Must give these best in Udon poached eggs a go,whether just on toast or gammon steak,decisions decisions :D the wednesday pizza club and have 3 poached eggs on toast while waiting for discounted pizza or the thursday lunch club and order the Gammon with 4 poached 8-)
I had the gammon with 4 poached eggs and grilled tomatoes ..marvelous
"a decent chap all at sea in a chaotic world not of his own making"
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drunkmonkey
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Re: Le Gallery Restaurant

Post by drunkmonkey »

Yep .. recco the 500g gammon with poached eggs .. also a couple of ribeye steaks and eggs also hits the spot as a slightly different brekkie option.

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pomps
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Re: Le Gallery Restaurant

Post by pomps »

Otherwise another option for me Full English with 4 poached eggs plus a couple of extra redwine cumberlands,2 cups of Yorkshire should help wash that all down 8-)

Must enquire when he has his famous guineafowl pies again 8-)
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