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Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Fri Mar 30, 2018 7:52 pm
by Aussieboy
Nice afternoon of food drink, with the Camel Riders

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Fri Mar 30, 2018 8:08 pm
by realbigmonkey
Aussieboy wrote:Nice afternoon of food drink, with the Camel Riders
good to see you, next time let me know and pasty will be ready and waiting

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 6:08 am
by realbigmonkey
Saturday... must be steak day then . choice today of rib eye or striploin new Zealand tender beef steaks, thrice cooked chunky chips or creamy potato bake. and some nice crispy onion rings. with ridiculously low prices of 265 baht for rib eye and 230 baht for striploin. how can we do it at these prices...simple , by not wasting money on limp lettuces and slices of tomato :lol: .

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 8:39 am
by nongbuakid
that is ridiculous pricing :?: i had a burger craving yesterday

whopper w/cheese 185 onion rings 90 = 275 and no drink :shake:

but then their overhead must be 100k / month at a rough guess

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 9:35 am
by realbigmonkey
I could make a 200g rib eye steak in a burger bun for about 200baht no mincing , just a steak in a bun. interesting concept but to make life easier maybe thin sliced ribeye philly cheese for 220baht, great news is you can choose the steak yourself.chunky fries and a coke for an extra 60 baht ? I think I just persuaded myself its a good idea :lol:. ok the first to order one gets free onion rings ++)(*
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Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 3:23 pm
by realbigmonkey
well here's my version , seasoning just a pinch of salt ,nothing else. onion rings as well as chips, steak done to medium /well done. but perfect. 200g ribeye burger ,fries and onion rings all or just 280 baht.

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Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 3:52 pm
by FLICKFLACKER404
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stop it,right now

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 4:24 pm
by Aardvark
Can't go wrong with that ....

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 5:55 pm
by Hamlay
Looking good. Need to think seriously about the beer selection to accompany such a meal though. I'm thinking a dark beer, like a Beer Lao Dark, would be perfect to wash it down. Well actually I'm thinking one while it's getting cooked, two while I'm eating it, one straight after eating it then another two with a post meal cigar.
..Sounds like the perfect lunch

Re: Papa Farangs Bakery Udon Thani, Now moved premises..

Posted: Sat Mar 31, 2018 6:28 pm
by nongbuakid
you know , i think you could make some steak
fajitas with that thinly sliced ribeye :!: yes sirree bob
200g darn near 1/2 LB :? NZ ribeye or striploin :lol: