Page 244 of 349
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Mon Jul 15, 2019 10:55 pm
by realbigmonkey
KK I learnt many years ago , put enough sugar and salt in the right amount you can make anything taste good. I try to avoid as much as possible. not always possible but some things like bread can be done with a little effort . Sadly thai food contains huge amounts. sugar and salt themselves are not bad . but too much causes issues. cake is bad , but just eat one piece a week, bread is bad ,but don't get carried away. The old saying " a little of what you fancy does you good" is the best view. you want fries ..once a week , you want a burger ..one a month, you want beer ..have as much as you like :rofl:
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 1:05 am
by baby_spice
mac wrote:
Yes, the septics like the scones.
and slobbering brits like their beer ? any other revelations today oracle? *****^^
when did yanks start denigrating themselves? more white guilt?
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 6:14 am
by baby_spice
Khon Kaen 1895 wrote:It looks tasty, but with Type 2 diabetes, and getting through a quadruple heart by-pass, I can't go near this food. But, I can dream.
jeeezus , dont forget to update your will , leaving u.t. with enough for a quality send off
on your behalf *****^^ were you a heavy drinker/smoker previously?might want to pace
yourself with that economy size viagra blister pack. eh, its those damn stressful kids *****^^
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 9:57 am
by Khon Kaen 1895
realbigmonkey wrote:KK I learnt many years ago , put enough sugar and salt in the right amount you can make anything taste good. I try to avoid as much as possible. not always possible but some things like bread can be done with a little effort . Sadly thai food contains huge amounts. sugar and salt themselves are not bad . but too much causes issues. cake is bad , but just eat one piece a week, bread is bad ,but don't get carried away. The old saying " a little of what you fancy does you good" is the best view. you want fries ..once a week , you want a burger ..one a month, you want beer ..have as much as you like :rofl:
Thanks for the information. I'll pass on the alcohol, but the rest of it provides ample food for thought.
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 11:15 am
by realbigmonkey
Khon Kaen 1895 wrote:realbigmonkey wrote:KK I learnt many years ago , put enough sugar and salt in the right amount you can make anything taste good. I try to avoid as much as possible. not always possible but some things like bread can be done with a little effort . Sadly thai food contains huge amounts. sugar and salt themselves are not bad . but too much causes issues. cake is bad , but just eat one piece a week, bread is bad ,but don't get carried away. The old saying " a little of what you fancy does you good" is the best view. you want fries ..once a week , you want a burger ..one a month, you want beer ..have as much as you like :rofl:
Thanks for the information. I'll pass on the alcohol, but the rest of it provides ample food for thought.
i'm down to two units of alcohol a day
,Today i'm making steak'n'ale pie filling. good news is the alcohol is burned off during the process
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 4:33 pm
by GT94
I've got down to 0.8 units a day for the last 2 or 3 months. Much of the alcohol is harmful press in recent times seems to be coming from the UK. Probably not from Yorkshire.
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 16, 2019 8:26 pm
by Hamlay
I'm down to 2 units a day and another 6 a night.....
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Fri Jul 19, 2019 10:20 am
by realbigmonkey
CHEESE
All cut to approx. 250g for 100b a pack
Gouda
Havarti
Mature cheddar
Mild cheddar
Danish blue
Romano
English vintage
Mozzarella
Edam
And today blueberry cheesecake yum yum
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Tue Jul 30, 2019 11:58 am
by realbigmonkey
Chicken Tikka naan sandwich day. I've also made Tikka masala and a very nice vegetable curry ,served with rice and garlic naan bread.
upload album online
Re: Papa Farangs Bakery Udon Thani, Now moved premises..
Posted: Thu Aug 01, 2019 4:32 pm
by GT94
Eating habits are evolving in Blighty's bakeries:
"Greggs has seen a 58 percent first half profit rise following the launch of its now-famous vegan sausage roll."
https://www.plantbasednews.org/lifestyl ... BUNIQID%5D" onclick="window.open(this.href);return false;
Many a business owner would be over the moon with that kind of result. It might be a decade or two before Udon's farang make similar changes to their eating habits?