Great Thai veggie restaurant.

[Nobbles]

Thats right Royston thats the stuff...sounds like it anyway...although its not runny like salad creem...more jelly like...well not like a jelly as its weaker than a jelly...know what i mean.

[jockey]

Wow! Weaker than a jelly! :o

[stevemaury]

Perhaps more like a thick custard, kinda looks like custard to.
The missus just told me its made from beans and eggs so sounds about right. For me it's a case of I can take them or leave them really, very much depends on the food it's served in.

[jockey]

I'm up in Udon in 2 weeks time for a month so will certainly be giving this place a visit. Thanks for the tip Scorps!

[crazy_canuck]

Perhaps more like a thick custard, kinda looks like custard to.
The missus just told me its made from beans and eggs so sounds about right. For me it's a case of I can take them or leave them really, very much depends on the food it's served in.

Thing I find with tofu is it really tastes like next to nothing.....its all about how its cooked/what its cooked with. You are pretty much spot on with your observation about it depending on how its served.